Category Archives: Home

The Grand Total

Since my last post about reorganising the closets, we’ve given away a whole lot more! The grand total now stands at 10 garbage bags and one large shopping bag worth of clothing, fabric, towels and home accessories. Decluttering is an amazing thing, it frees the space and it frees you. I haven’t missed anything that we have donated. I’m truly enjoying the bits and pieces we decided to keep. I took great pleasure in making a loaf of bread yesterday, on countertops that were practically devoid of clutter. It’s very cathartic and something this little dollhouse and us were desperately in need of.

Six Bags

Six bags. Six garbage bags: each one filled to the brim with clothes that are now too big for us, since we started running. Six garbage bags filled with clothes, shoes and winter coats that were swallowing us whole. Six garbage bags that we’ve donated to charity.

The house feels empty; in an odd way. No one but us ever sees what’s behind the closet doors or inside the dresser. Now, they are incredibly streamlined. Everything has been organised so it is easily visible when you open the drawer. It feels empty, but it feels so good. And we have a list of a few items that need to be replaced, in smaller sizes.  It was a mentally and physically exhausting process that took us two days to complete.

Nevertheless, I feel exhilarated!

It’s Thursday, Alright!


Well,  it’s a Thursday alright! We’re doing a major overhaul in the cottage. Cleaning, gutting and downsizing. I made two trips to one charity store this morning to bring them two side tables we were getting rid of. Mr. Michie helped me make the other trip before work, to a different charity shop, that will take electrical items. I’ve dusted high up places and low down underneath places that haven’t been dusted in awhile and in doing this my vacuum broke. It hasn’t been very happy for a bit, so I guess it thought today was a good day to go.

Well, I just had to laugh, because this would only happen to me. So, even though it is just the first of December and not the first day of Christmas, I started singing, as I often sing and talk to myself: “On the first day of Christmas my true love bought for meeeee, a new-eww vaa-ac-uuummm!”

I’ve been a very good girl this year, so there is one winging it’s way to me now as I type. So, I thought I shall take a five minute break, catch my breath, re-work my plan of attack for the day and share something with all of you. I saw this gem on Monday and it is just pure Wes Anderson happiness. So, here’s to the first of the month and here’s to Thursdays, let them be short, so we can move on to Fridays and then on to the merry weekend! And, wherever that train is going, I want to ride within it’s mint green walls and rattle down the tracks.

Leftovers

Jennifer Michie Galette

I just made it inside yesterday before the sky opened and a thunderstorm commenced. I lit candles and watched the rain pour down from our bedroom window. It was cool yesterday after a hot weekend. The weather made it a perfect excuse to make something comforting for dinner. By using up leftover sautéed onions, sausages, butternut squash and some goat’s cheese, we whipped this galette up for dinner.

I love to create new meals out of leftovers, it makes them more exciting. Although some leftovers don’t need to be tampered with. You can’t beat a good turkey sandwich after Thanksgiving or leftover meatloaf turned into a sandwich oozing with ketchup!

Served with a salad, this savoury galette was the perfect Monday night dinner!

Come On In, Y’all!

Vintage Woman 1960s

I just know this woman is welcoming us into her home. Don’t you just love this woman’s outfit and the wallpaper. What a photo!

This weekend is the beginning of the end of my time off with Mr. Michie. I treasure this time. We’ve spent the morning doing odd jobs. We’ve ordered a few bins to finish off organising the closets and then that job is officially ticked off the list. We’re catching up on podcasts and we’re listening to a lot of music. We seemed to have moved back into a Jazz and 70’s phase. So lots of Dexter Gordon, Miles Davis and ELO are being played in the house at present.

We made BBQ this week and are turning the leftovers into tacos for dinner tonight, we just need to plan a menu for the next few days. The first week back to school is always a killer, so if we can be organised about it, it makes everything run much smoother on the home front.

This weekend also heralds in The Masters, so I think some fried chicken and pimento cheese sandwiches just might be in order along with some sweet tea, of course! I have my favourite and I’m pulling for him, just like I was last year.

I’m looking forward to a weekend filled with walks, coffee, candle light, good music, great food and even better company! Here’s to the weekend, long may it last!

Bruschetta

Jennifer Michie Bruschetta 1

Today we attacked our bedroom closets and I am now sitting amongst a scattering of bags filled with items to donate to the charity shop. The house smells amazing because we are slow roasting a pork shoulder to make BBQ for dinner tonight. So dinner and another area decluttered are two things I can tick off of my list today.

Jennifer Michie Bruschetta 2

To fortify us for an afternoon spent gutting closets, we made bruschetta for lunch. I marinated the tomatoes over the morning so they were extra flavourful before spooning them over a loaf of ciabatta that I had drizzled with oil and rubbed with garlic before toasting. Fresh mozzarella sat on top while the tomatoes were delicately nestled all around.

A few sprigs of torn basil and a splash of balsamic vinegar and lunch was complete!

Taking A Break

Vintage Housewife

It’s crisp today with a silvery grey sky. I don’t mind, I’m staying cozy inside. My candles are lit, I’m listening to music and working on a weekend menu. Tonight we’re having a big Greek salad and home made tiropitas. One of my favourites! My mom has always made them and I learned how to do it through her. They remind me of Spring and being little. The taste of warm salty feta oozing into your mouth as you bite through the buttery crisp pastry, makes my mouth water.

I’m taking a break from decluttering and downsizing and working on a personal project. We now have two more large bags of items to donate to the charity store and I know that there will be more to come, once I tackle the bedroom closets. It is a refreshing change to be able to easily walk into the pantry and grab a cookbook or mixing bowl without having to complete a yoga balancing move to get what you are after. I have yet to miss anything that we have donated or recycled.

I have secretly worried that I was one step away from being on the TV show Hoarders, but considering that I am an excellent de-clutterer, organiser and cleaner and can make these decisions myself without someone putting all of my possessions in my front yard to go through, I think I’m doing alright.

We’re each planning for a quiet weekend, doing things around the house, completing a few work tasks, eating good food, going for walks, listening to music and just being. Here’s to the weekend, long may it last.

Dust? What Dust?

Dust? What Dust?

I think I need a blindfold like this! I’m in the process of thoroughly gutting our pantry. This is no small undertaking. Especially when I discovered that some of my beloved art history books had been ruined by mildew. Because, unbeknown to us, we had a damp problem along the side wall of the pantry, where the bookshelf is. Now, those gorgeous books are in the recycling bin as they are completely and utterly in disrepair.

We have been living in and amongst chaos all week as most of the pantry is sitting in various piles in our den. We live in a very tiny cottage, in fact, so tiny, we could have started the “tiny house” movement that is all the rage today. But, as I write this a storage bin we have ordered is winding it’s way to me through the streets of London today. So hopefully by nightfall, I can have everything neatly and safely stored and the pantry more organised, so you don’t have to move like a Ninja to grab something.

It is exhausting yet cathartic completing this process. It’s amazing to realise how much crap you accumulate and I’m not ashamed to say that a good portion of it was mine. I have cleaned off my “crafting” shelf and all the little magazines and scraps I’ve kept for so long, have now been gone through with precision. There is no point in keeping an entire magazine for only one page, is there?  I’ve been ruthless.

We are pairing down, stripping back and streamlining. By the end of today, we should be nearly there and then I can take a break before starting our next room overhaul, to work on a project that is very dear to me. I’m keeping my fingers, toes and anything else that can be crossed, crossed, in the hopes to be published soon.

Here’s to Wednesday, we’ve almost made it through the week!

{Image: Anne Taintor}

Party of Two

Party of Two

It has just been the two of us this weekend. We’ve cleaned the house, re-organized cupboards, went grocery shopping, watched movies, cooked, ate dinner by candlelight, worked, read and just hung out.

This weekend has had a nice easy pace to it, which is always refreshing after a week of going, going, going. This coming week brings with it early morning starts and more late school nights.

It also brings with it, slightly warmer weather, but I’m ready for Fall. I think I’m wishing it here with my cooking. Last week we made a buttermilk pumpkin cake with a vanilla cream cheese glaze as a thank you gift for a kind neighbour, the house smelled spicy and exotic.

Today, we’ve got a pork tenderloin with sauerkraut and apples slowly bubbling away, one of my Nana’s recipes that I just adore. Maybe with all this Fall cooking, the weather will truly turn!

Here’s to the weekend, long may it last!

{Image found HERE}