I’m elated that it’s Friday and I have a whole weekend with Mr. Michie all to myself! The temperatures are supposed to stay cool this weekend and the rain is gonna keep on coming. Which means that after our morning run, we’re going to head back indoors and stay cozy.
A big batch of spaghetti and meatballs is on the weekend menu. We’re planning on pulling out some classic Eighties movies from our collection and hunkering down on the couch under a mountain of blankets. I foresee lots of popcorn being involved in our movie watching endeavours. Candles will be lit and we will just try to drift through this weekend as slowly as possible, because Mondays come around all too quickly again.
It’s trying so hard to snow today. You can feel it. That particular dampness that snow brings to the air and the way the world smells. I saw a few flakes tumble down around me on my run this morning. It makes me so happy! I’m keeping my fingers crossed for at least a good dusting. I want the world to look like a Christmas cake powdered in icing sugar, with no nook or cranny left un-sprinkled by white. Snow today seems fitting as tonight we usher in the Full Snow Moon.
I’m curled up this afternoon, the candles are lit. I’ve feasted on toasted challah bread, smothered in butter and strawberry jam. A hot cup of tea is by my side, sending steamy little tendrils into the air.
It feels like an Anne Shirley kind of day. So, I’m listening to the soundtrack while I work. Happiness is…
Well, this was something to put a smile on my face this morning! Google is celebrating Carmen Miranda’s 108th Birthday! You just gotta love that fruit hat! I adore this doodle, it has a Mary Blair-esque quality to it, which is very charming!
I remember the first time I saw Carmen Miranda. I was little, I was watching Turner Classic Movies and they were showing casing Cesar Romero films. They aired Week-End in Havanaand suddenly there she was twirling across the stage, singing and dancing. Designed by Gwen Wakeling, her costumes in that movie were incredibly colourful and spirited. The splashes of aqua and tangerine juxtaposed perfectly against her gorgeous olive toned skin and raven black hair. The use of vibrant tones and geometric design in her pinky-raspberry red and white stripped cropped blouse, that was then rimmed with the most luscious grape sized green beads, was simply beautiful.
Happy Birthday Carmen Miranda and Happy Thursday, we’re almost there…
I heard this song playing in the coffee shop the other morning and Shazam-ed it to see what it was. It was created by a Norwegian musical duo called, Lemaitre. Since I’ve discovered it, I have been playing it A LOT! I can’t get enough of it. I listened to it on my run this morning and I think it gave my feet wings. It’s just a happy song with a great beat!
Just like magic we’ve made it through the week! I’m so very ready for this weekend. It brings with it a chance to breathe, coffee, going on our run together (which schedule wise we only normally ever get to do at the weekend), a Mexican feast and all kinds of other good stuff in between.
We’re Graham Norton fans in this house and although this is from an episode that aired in December, we started talking about it again the other night. This was incredible!
So here’s a little magic to start your weekend off!
I’m starting work on two projects today. This is the fabric for one of them. It’s a Japanese fabric made by Kokka and it is so buttery soft. I always hate making the first cut in a piece of fabric that I have fallen in love with. So, I’m just gonna have to be brave and do it. Once that initial cut is over, I’m always alright. It really is just the sweetest fabric!
I love this little cartoon. It just makes me smile. I can’t believe this weekend signals the last weekend in January. How can this be? How can January have gone by in a puff of smoke, like a magician’s trick?
This weekend brings with it a chance to hopefully catch our breaths from a hectic week and get a few things done around the house. Mainly taking down our Christmas decorations. Shhh! Don’t tell anyone that they’re still up. I just love seeing those twinkling lights, bathing the room in a cozy glow when it’s cold outside and still gets dark early. But, it’s time. We’re ready for everything to look refreshed.
And last, but not least, this weekend also brings with it the Chinese New Year celebrations and I’m very excited! So homemade pork dumplings and Chinese one-pot steamed chicken, vegetables and jasmine rice are on the menu.
Yesterday was a very long day and the only answer to it was: CAKE! I made this pumpkin pecan spice cake for dessert from a Williams-Sonoma mix. I frosted the top with tangerine infused cream cheese and a sprinkle of tangerine zest and chopped pecans for decoration. A slice of that and a cup of tea and all was right with the world again!