The First of the Season

We had our first hoar frost of the season this week. It was beautiful! The grass looked like sugared sticks of spearmint. The ducks were huddled together in the middle of the pond with the heron walking amongst them. Little wrens hopped around the edges where ice had formed and dipped their beaks in and out of the water, slowly drinking.

Today I worked on making my first batch of gingerbread of the season. Just gingerbread rounds, no fancy shapes this time, it won’t be long though before I pull out my special gingerbread lady cookie cutter. Tomorrow I’ll ice them while I work on making the rest of a meal we are putting together for a friend.

I might have snuck a cookie while putting the last batch on the cooling rack. There just wasn’t room for all of them, I figured my eating one was just making space!

The evenings are coming quicker, soon it will start getting dark not long after 3pm. I don’t mind this time of year. I light my candles, I put my music on. I try to absorb as much from each season as I can.

My Mom introduced me to Kyle Pederson a few years ago and this particular album is one I can’t get enough of. I’ve been listening to it non stop today. Below is one of my favourites on the album as well as one of my most favourite carols, Lo, How A Rose.

I hope you’re having a lovely Wednesday wherever you may be today and that you find beauty in the little things.

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